{"id":41695,"date":"2023-04-15T04:51:23","date_gmt":"2023-04-15T04:51:23","guid":{"rendered":"https:\/\/fillmeupmom.com\/steamed-chocolate-cake\/"},"modified":"2023-04-15T04:51:23","modified_gmt":"2023-04-15T04:51:23","slug":"steamed-chocolate-cake","status":"publish","type":"post","link":"https:\/\/fillmeupmom.com\/steamed-chocolate-cake\/","title":{"rendered":"Steamed Chocolate Cake"},"content":{"rendered":"
This simple yet sophisticated steamed chocolate cake is the perfect recipe to satisfy a sweet tooth while avoiding the hassle of baking. The steaming technique produces a moist and creamy texture and a delightful aroma that will make your taste buds dance with delight. A fusion of cocoa and spices make this dessert a truly unique treat!<\/p>\n
\u2013 1\/2 cup all-purpose flour
\n\u2013 2 teaspoons baking powder
\n\u2013 2 tablespoons cocoa powder
\n\u2013 1\/4 teaspoon ground cinnamon
\n\u2013 1\/4 teaspoon ground cardamom
\n\u2013 1\/4 teaspoon ground nutmeg
\n\u2013 1\/4 teaspoon salt
\n\u2013 1\/2 cup granulated sugar
\n\u2013 1\/2 cup unsalted butter, melted
\n\u2013 2 large eggs
\n\u2013 2 tablespoons milk
\n\u2013 2 teaspoons pure vanilla extract
\n\u2013 1\/4 cup semi-sweet chocolate chips <\/p>\n
1. In a medium bowl, whisk together flour, baking powder, cocoa powder, cinnamon, cardamom, nutmeg and salt.<\/p>\n
2. In a large bowl, combine sugar, melted butter, eggs, milk, and vanilla extract until well blended.<\/p>\n
3. Gradually add the dry ingredients to the wet ingredients and mix until just combined.<\/p>\n
4. Gently fold in the chocolate chips.<\/p>\n
5. Grease an 8-inch round cake pan with butter and pour the batter into the pan.<\/p>\n
6. Place the pan in a steamer and steam for 25-30 minutes or until a toothpick inserted into the center comes out clean.<\/p>\n
7. Let the cake cool before removing from the pan.<\/p>\n
\u2013 Calories: 140
\n\u2013 Serves: 8
\n\u2013 Prep Time: 10 minutes
\n\u2013 Cooking Time: 25-30 minutes <\/p>\n
This unique steamed chocolate cake is the perfect combination of indulgent flavor and ease of preparation. With its sweet aroma and light, creamy texture, it\u2019s sure to become a family favorite. Enjoy as an after-dinner dessert or an anytime treat. Looking for more inspiration? Try my version of a traditional Chinese sponge cake for a unique spin on an old classic. <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
Delectable Steamed Chocolate Cake: An Indulgent Treat This simple yet sophisticated steamed chocolate cake is the perfect recipe to satisfy a sweet tooth while avoiding the hassle of baking. The steaming technique produces a moist and creamy texture and a delightful aroma that will make your taste buds dance with delight. A fusion of cocoa …<\/p>\n